Evening A La Carte Menu

All our Beef, Lamb & Pork is of Irish Origin An optional 10% service charge will be added to your bill for parties of 6 or more.

To Start

Seafood Chowder	€7.45
Baked Crab Claws Coriander & Lime Creme Fraiche & 'Aqua Garden' Salad	€13.95
Half Dozen Oysters Simply Served on a bed of crushed Ice with Shallot Vinegar	€11.95
Deep Fried Calamari Served with a lightly spiced Tomato Sauce	€10.45
Steamed Mussels Garlic, Shallots White Whine & Cream	€11.95
Terrine of Foie Gras Tropical Fruit Puree, Micro Herbs & Grapes Salad	€14.95
Plate of Smoked Fish Smoked Salmon, Sea Trout Pate, Mackerel & Haddock	€12.95
Lobster & Crayfish Salad Mixed Leaf Salad & Balsamic Dressing	€16.95
Caprese Salad Buffalo Mozzarella, Tomato, Pesto & Balsamic Dressing	€8.95

Dover Sole on the Bone Meuniere Style, Priced Daily
Grilled Irish Lobster - Small (400 - 600g) Served with a Mixed Leaf Salad	€40.00
Grilled Irish Lobster - Large (800 - 1200g) Served with a Mixed Leaf Salad	€60.00
Pan-Fried Fillet of Cod Served with Scallion Mash & White Wine Sauce	€25.95
Fillet of Irish Beef Served with Onion Mash & Pepper Sauce	€29.95
Baked Whole Sea Bass Rocket Salad & Oriental Style Dressing	€25.95
Roast Fillet of Monkfish Sweet Potato Puree, Sorrel Cream	€27.95
Seafood Fettuccini Prawns, Salmon, Cod & Smoked Coley in Spicy Creamy Saffron Sauce	€23.95
Saddle of Wild Irish Venison Braised Red Cabbage, Honey Glazed Carrot & Red Wine Jus	€27.95