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| Kiew Wan Gai - Green Chicken Curry Chicken breast slices cooked in a coconut milk creamed spicy green curry made from a blend of green chillies, herbs and spices, with lime leaves chillies, egg plant, bamboo shoots, peppers and basil |
€13.50 |
| Kiew Wan Ped - Green Roast Duck Curry Roast duck slices cooked in a coconut milk creamed spicy green curry made from a blend of green chillies, herbs and spices, with lime leaves chillies, egg plant, bamboo shoots, peppers and basil |
€14.50 |
| Kiew Warn Neur - Green Beef Curry Tender beef slices cooked in a coconut milk creamed spicy green curry made from a blend of green chillies, herbs and spices, with lime leaves chillies, egg plant, bamboo shoots, peppers and basil |
€14.00 |
| Kiew Warn Goong - Green Prawn Curry Tiger prawns cooked in a coconut milk creamed spicy green curry made from a blend of green chillies, herbs and spices, with lime leaves chillies, egg plant, bamboo shoots, peppers and basil |
€14.50 |
| Kiew Warn Puk - Green Vegetable Curry Seasonal vegetables cooked in a coconut milk creamed spicy green curry made from a blend of green chillies, herbs and spices, with lime leaves chillies, egg plant, bamboo shoots, peppers and basil |
€13.00 |
| Gang Dang Gai - Red Chicken Curry Chicken breast slices cooked in a coconut milk creamed spicy red curry made from a blend of red chillies, herbs and spices, with lime leaves, chillies, egg plants, bamboo shoots, peppers and basil |
€13.50 |
| Gang Pet Ped Yarng - Red Roast Duck Curry Roast duck slices cooked in a coconut milk creamed spicy red curry made from a blend of red chillies, herbs and spices, with lime leaves, chillies, egg plants, bamboo shoots, peppers and basil, tomatoes, grapes, pineapple |
€14.50 |
| Gang Dang Neur - Red Beef Curry Tender beef slices cooked in a coconut milk creamed spicy red curry made from a blend of red chillies, herbs and spices, with lime leaves, chillies, egg plants, bamboo shoots, peppers and basil |
€14.00 |
| Gang Kua Sup-Pa-Rod Goong - Red Prawn Pineapple Curry Prawns and pineapple cooked in a coconut milk creamed spicy red curry made from a blend of red chillies, herbs and spices, with lime leaves, chillies, egg plants, bamboo shoots, peppers and basil |
€14.50 |
| Gang Dang Puk - Red Vegetable Curry Seasonal vegetables cooked in a coconut milk creamed slices cooked in a coconut milk creamed spicy red curry made from a blend of red chillies, herbs and spices, with lime leaves, chillies, egg plants, bamboo shoots, peppers and basil |
€13.00 |
| Pa-Nang Neur Gaah - Lamb Panang Curry Cubes of lamb cooked in a coconut milk creamed spicy red curry made from a blend of red chillies, herbs and spices, garnished with shredded lime leaves and basil |
€14.50 |
| Ga-Ree Gai - Yellow Chicken Curry Chicken breast slices, cooked with potato in a coconut milk creamed spicy yellow curry made from a blend of tumeric, spices and herbs and garnished with basil |
€13.50 |
| Gai Tra Krai - Chicken Lemongrass Chicken breast slices, stir fried with shredded lemongrass and seasonings |
€13.50 |
| Gai Prew Wan - Chicken Sweet & Sour Chicken breast slices, stir fried in sweet and sour sauce with pineapple, spring onion, peppers and various vegetables |
€13.50 |
| Gai Pad King - Chicken Ginger Chicken breast slices, stir fried with sweet basil, garlic, chillies, onions and scallions |
€13.50 |
| Gai Gra Prow - Chicken Basil Chicken breast slices, stir fried with sweet basil, garlic, chillies, onions and scallions |
€13.50 |
| Gai Gra Tiem Prik Tai - Chicken Garlic And Pepper Chicken breast slices stir fried with garlic, black pepper and garnished with coriander |
€13.50 |
| Giai Prik Sod - Chicken Fresh Chillies Chicken breast slices stir fried with garlic, fresh chillies, mushrooms, onions and spring onions |
€13.50 |
| Gai Med Ma Muang - Chicken Cashew Nuts Chicken breast slices stir fried with cashew nuts, garlic, mushrooms, sliced onion and sun dried chillies |
€14.00 |
| Gai Tua Lan Tao - Chicken Mange-Tout And Baby Corn Chicken breast slices stir fried with mange-tout and baby corn and chopped fresh garlic |
€13.50 |
| Gai Gra Ta - Chicken Hot Plate Chicken breast slices stir fried with onion, mushroom, spring onion and oyster sauce. Served on a sizzling hot platter. |
€13.50 |
| Gai Lao Dang - Chicken Red Wine Sauce Chicken breast slices stir fried in a sauce of blended red wine, Thai spices and herbs |
€13.50 |
| Gai Broccoli - Chicken Broccoli Chicken breast slices stir fried with fresh broccoli and oyster sauce |
€13.50 |
| Gai Nam Prik Pow - Chicken Roast Chilli Sweet Sauce Chicken breast slices stir fried with Thailand’s famous roast chilli sweet sauce, basil and seasonal vegetables |
€13.50 |
| Gai Pad Puk Thai - Chicken Thai Vegetable Chicken breast slices stir fried with fresh Thai vegetables, garlic sauce and seasonings |
€14.50 |
| Gai Nor Mai Fa Rang - Chicken Asparagus Chicken breast slices stir fried with fresh asparagus, garlic, oyster sauce and seasonings |
€14.50 |
| Larb Gai - Chicken Spicy Salad Ground chicken fillet in a spicy salad with ground roast rice, mint, chillies, shallots and lime juice dressing. Served with crisp lettuce. |
€15.00 |
| Gai Sa Moon Prai - Chicken With Traditional Thai Herbs Mix Chicken breast slices stir fried with a blended mixture of variou famous Thai herbs. |
€14.00 |
| Ped Fai Dang - Roast Duck (Half) Flambe Crispy roast duck, sliced, on a bed of stir fried vegetables topped with light soya sauce mix, and flambe with brandy |
€17.00 |
| Ped Choo Chee - Roast Duck (Half) Red Curry Sauce Crispy roast duck, sliced on a bed of crispy lettuce, topped with coconut creamed red curry sauce Thai spices and herbs. Garnished with shredded lime leaves and basil. |
€16.00 |
| Ped Ma Karm - Roast Duck (Half) Tamarind Sauce Crispy roast duck, sliced and served on a bed of crispy noodle, and topped with Thai tamarind sauce |
€16.00 |
| Ped Ob Sam Rod - Roast Duck (Half) Sweet Garlic Chilli Sauce Crispy roast duck, sliced and served on a bed of pineapple and topped with sweet garlic chilli sauce |
€16.00 |
| Ped Pad King - Roast Duck Slices With Ginger Roast duck slices stir fried with ginger, chilli, black mushrooms, onions and spring onions |
€14.50 |
| Ped Pad Prik Sod - Roast Duck Slices With Fresh Chillies Roast duck slices stir fried with garlic, fresh chillies, mushrooms, onion and spring onions |
€14.50 |
| Ped Pad Med Ma Muang - Roast Duck Slices With Cashew Nuts Roast duck slices stir fried with cashew nuts, garlic, mushrooms, onions and sun dried chillies |
€15.00 |
| Ped Pad Pet - Roast Duck Slices Red Curry Paste Roast duck slices stir fried with spicy red curry, egg plant, bamboo shoots, mange-tout and fresh chilliwa |
€14.50 |
| Ped Prew Wan - Roast Duck Slices Sweet And Sour Roast duck slices stir fried in sweet and sour sauce with pineapple, spring onion, peppers and various vegetables |
€14.50 |
| Ped Pad Puk Ruam - Roast Duck Slices With Seasonal Vegetables Roast duck slices stir fried with garlic and various fresh seasonal vegetables |
€14.50 |
| Ped Pad Puk Thai - Roasr Duck Slices With Thai Vegetables Roast duck slices stir fried with fresh garlic and fresh Thai vegetables |
€15.50 |
| Ped Pad Nor Mai Farang - Roast Duck Slices With Asparagus Roast duck slices stir fried with fresh asparagus and garlic |
€15.50 |
| Larb Ped - Duck Spicy Salad Ground roast duck in a spicy salad with ground roast rice, mint, charlottes, chilles and lime juice dressing. Served with crisp lettuce |
€16.00 |
| Ped Pad Prik Pow - Roast Duck Slices With Roast Chilli Sweet Sauce Roast duck slices stir fried with Thailand’s famous roast chilli sweet sauce, basil and seasonal vegetables |
€14.50 |
| Ped Sa Mun Prai - Roast Duck Slices With Traditional Thai Herb Mix Roast duck slices stir fried with a blended mixture of various famous Thai herbs |
€14.50 |
| Neur Gra Ta - Beef Hot Platter Tender sliced beef stir fried with mushrooms, scallions, onions and oyster sauce. Served on a sizzling hot platter |
€14.00 |
| Neur Nam Num Hoi - Beef Oyster Sauce Tender sliced beef stir fried in oyster sauce with scallions and onions and mushrooms |
€14.00 |
| Neur Gra Prow - Beef With Sweet Basil Tender sliced beef stir fried with fresh sweet basil, crushed garlic, scallions, onions and chillies |
€14.00 |
| Neur Pad King - Beef With Ginger Tender sliced beef stir fried with fresh ginger strips, crushed garlic, chillies, black mushrooms, onions and scallions |
€14.00 |
| Neur Gra Tiam Prig Tai - Beef With Garlic And Black Pepper Tender sliced beef stir fried with crushed garlic and black pepper |
€14.00 |
| Neur Prik Sod - Beef With Fresh Chillies Tender sliced beef stir fried with fresh red chillies, mushroom, garlic, sc |
€14.00 |
| Neur Pad Ped - Beef Red Curry Stir Fry Tender sliced beef stir fried with spicy red curry with bamboo shoot, egg plant and mange-tout. |
€14.00 |
| Neur Broccoli - Beef And Fresh Broccoli Tender sliced beef stir fried with fresh broccoli crushed garlic |
€14.00 |
| Neur Pad Pak Thai - Beef And Fresh Thai Vegetables Tender sliced beef stir fried with traditional Thai vegetables crushed garlic |
€15.00 |
| Neur Pad Nor Mai Farang - Beef With Fresh Asparagus Shoots Tender sliced beef stir fried with fresh asparagus shoots and garlic |
€15.00 |
| Yam Neur Yarng - Beef Spicy Salad Tender sliced beef in spicy salad with garlic, celery. Tomato, chilli and lime juice dressing. Served with crisp lettuce |
€14.50 |
| Neur Prik Pow - Beef With Roast Chilli Sweet Sauce Tender sliced beef stir fried with Thailand’s famous roast chilli sweet sauce, seasonal vegetables, basil and chillies |
€14.00 |
| Neur Sa-Moon-Prai - Beef With Traditional Thai Herbs Mix Tender sliced beef stir fried with a blended mixture of various famous Thai herbs |
€14.50 |
| Goond Nang Fai Dang - Jumbo Prawns Fambe Jumbo prawns de-shelled, light flour coated, pan fried, on a bed of Thai vegetables, topped with light soya sauce and flambe with brandy |
€20.00 |
| Yum Goong Nang - Jumbo Prawn With Chilli, Garlic And Lime Sauce Jumbo prawns in the shell, pan fried, and served on a bed of crisp lettuce and topped with spicy tangy lime sauce |
€19.00 |
| Goong Nang Choo Chee - Jumbo Prawns Red Curry Pan Fried Jumbo prawns in the shell, pan fried, topped with coconut creamed red curry sauce and Thai spice and herbs. Garnished with shredded lime leaves and basil |
€19.00 |
| Goong Nang Nam Man Hoi - Jumbo Prawns In Oyster Sauce Jumbo prawns light flour coated, deep fried, on a bed of Thai vegetables, topped with house special sauce |
€19.00 |
| Goong Nang Ma-Karm - Jumbo Prawns In Tamarind Sauce Jumbo prawns in the shell, pan fried, and served on a bed of crispy noodles and topped with tamarind sauce |
€19.00 |
| Goong Nang Gra-Tiam Prig Tai - Jumbo Prawns In Garlic And Pepper Jumbo prawns in the shell, pan fried, on a bed of crisp lettuce topped with sauce of crushed garlic and black pepper |
€19.00 |
| Goong Nang Sa-Moon Prai - Jumbo Prawns With Lemongrass & Thai Herbs Jumbo prawns in the shell, seasoned, steamed with lemongrass and Thai herbs |
€19.00 |
| Goong Pad Pak Thai - Prawns With Fresh Thai Vegetables Tiger prawns stir fried with Thai vegetables and crushed garlic |
€16.00 |
| Goong Pad Asparagus - Prawns With Fresh Asparagus Shoots Tiger prawns stir fried with fresh asparagus shoots and garlic |
€16.00 |
| Goong Pad Nam Prik Pow - Prawns With Roast Chilli Sweet Sauce Tiger prawns stir fried with roast chilli sweet sauce, scallions, onions, red/green chilli, celery and basil |
€15.00 |
| Goong Pad Sa-Mun Prai - Prawns With Traditional Thai Herbs Mix Tiger prawns stir fried with a blended mixture of various famous Thai herbs |
€15.00 |
| Goong Gra-Tiam Prig-Tai - Prawns With Garlic And Black Pepper Tiger prawns stir fried with crushed garlic and black pepper |
€15.00 |
| Goong Broccoli - Prawns With Fresh Broccoli Tiger prawns stir fried with fresh seasonal vegetables, garlic and oyster sauce |
€15.00 |
| Goong Pla-Muk Pad Pak - Prawn And Squid With Fresh Seasonal Vegetables Tiger prawns stir fried with seasonal vegetables, garlic and oyster sauce |
€15.00 |
| Goong Fai Dang - Prawn Flambe Tiger prawns stir fried, on a bed of Thai vegetables, topped with light soya sauce flambe with brandy |
€16.00 |
| Goong Prew Wan - Prawn Sweet And Sour Tiger prawns stir fried with sweet and sour sauce, pineapple and vegetables |
€15.00 |
| Goong Pad King - Prawn And Fresh Ginger Tiger prawns stir fried with fresh ginger strips, garlic, chillies, black mushrooms, onions and scallions |
€15.00 |
| Goong Grpow Prig Sod - Prawn Fresh Chilli And Basil Tiger prawns stir fried with fresh green/ red chillies, basil and crushed coriander |
€15.00 |
| Pla-Meuk Gra-Tiam Prig Tai - Squid With Garlic And Black Pepper Sliced squid tubes stir fried with crushed garlic and black pepper |
€14.00 |
| Pla- Meuk Kao Poad Orn - Squid With Mange-Tout And Baby Corn Squid slices stir fried with mange-tout and baby corn and garlic |
€14.00 |
| Yum Pla-Meuk - Squid Spicy Salad Squid in spicy salad with garlic, celery, chilli and lime juice dressing. Served with crisp lettuce. |
€14.00 |
| Pla-Meuk Nam Prig Pow - Squid With Roast Chilli Sweet Sauce Squid slices stir fried with Thailand’s famous roast chilli sweet sauce, basil and seasonal vegetables |
€14.00 |
| Pla Sam Rod - Sea Bass Deep Fried Topped With Three Flavoured Sauce Whole fish (on the bone) crispy fried, topped with Thai’s three flavoured sauce, garlic and chillies |
€20.50 |
| Pla Choo Chee - Sea Bass Deep Fried Topped With Creamy Red Curry Sauce Whole fish (on the bone) crispy fried, topped with coconut creamed red curry sauce and Thai spice and herbs. Garnished with shredded lime leaves and basil |
€20.50 |
| Pla Prew Wan - Sea Bass Deep Fried Topped With Sweet & Sour Sauce Whole fish (on the bone) crispy fried, topped with sweet and sour sauce, pineapple, spring onion, peppers and variou vegetables |
€20.50 |
| Pla Neung Ma Now - Sea Bass Steamed With Lemon Sauce Whole fish (on the bone) steamed with lemon sauce, garlic and coriander |
€20.50 |
| Pla Sa-Moon Prai - Sea Bass Steamed With Lemongrass And Thai Herb Mix Whole fish (on the bone) steamed with lemongrass and a blend of Thai herb mix |
€20.50 |
| Talay Jan Ron - Sea Food Hot Platter Seafood combination, tiger prawns, squid, mussels, crab stick, fish balls, cooked with onions, scallions, peppers in a brandy oyster sauce. Served on a sizzling hot platter |
€14.50 |
| Hor Mok Talay - Sea Food Curry Pudding Seafood combination steamed curry pudding with red curry paste with coconut cream, basil, and Thai vegetables. Topped with thick coconut milk chillies and lime leaves |
€15.50 |
| Pad Chow Lay Kee Mow - Drunken Sea Man Dish Stir fried seafood combination with thick red curry paste, chilli, spices and herbs with a touch of coconut cream |
€14.50 |
| Pra Goong - Prawn Spicy Lemon Grass Salad Prawn in salad of lemongrass, shallots, coridander and mint, dressed with lime juice and chilli oil |
€15.00 |
| Yum Ta-Lay - Seafood Spicy Salad Seafood combination spicy salad with chillies, onions, scallions, celery and shallots. Served with crisp lettuce |
€15.00 |
| Pak Nam Prig Pow - Seasonal Vegetables With Roast Chilli Sweet Sauce Seasonal vegetables stir fried with roast chilli sweet sauce, scallions, onions, red/ green chilli, celery and basil |
€11.50 |
| Pak Nam Mun Hoi - Seasonal Vegetables With Oyster Sauce Seasonal vegetables stir fried with crush garlic and light oyster sauce |
€11.50 |
| Pak Prew Wan - Seasonal Vegetables Sweet & Sour Seasonal vegetables stir fried with our Thai sweet and sour sauce |
€11.50 |
| Pak Thai Nam Mun Hoi Thai daily fresh vegetables stir fried with crushed garlic and light oyster sauce |
€12.50 |
| Pad Pak Thai Tow Hoo - Thai Vegetables With Tofu Thai daily fresh vegetables stir fried with tofu cubes, crushed garlic and light sauce |
€12.50 |
| Asparagus Nam Mun Hoi - Asparagus With Oyster Sauce Fresh asparagus stir fried with light oyster sauce |
€12.50 |
| Tow Hoo Nam Mun Hoi - Tofu With Ginger Tofu cubes stir fried with ginger strips, chillies, black mushrooms, onions and scallions |
€11.50 |