Belleek Castle

Ballina, Co Mayo

Belleek Castle Hotel, an award winning restaurant in the beautiful West of Ireland.The Library Restaurant at Belleek Castle Hotel, one of the top five hotel restaurants in the country is a unique and atmospheric establishment to sample some of Ireland's finest culinary delights. The philosophy in Belleek is to use classic and imaginative cooking with local, seasonal ingredients from our land, sea and air to combine a depth of flavour with the traditions of the castle. Belleek use a number of extremely talented and dedicated local producers and partners who help to provide the mouth-watering ingredients for the award-winning restaurant. Food is served from 5:30 – 6:30 for Early Evening menu. Sunday to Thursday the “Market Menu” is available from 7-9pm, Friday & Saturday the “Gourmet Menu” consisting of 8 courses is a dining experience that will leave your taste buds tantalized. With an “A La Carte" menu all week, a must try dish is the "Drunken Bullock" the castles signature dish of a fillet steak flambéed on a Spanish rapier, something that fits in perfectly with the castles decor and themes, it has to seen and tasted to be believed. The menus all have an excellent choice of dishes for each course that will be sure to ignite your pallet. The Hotel does offer a number of options for guests looking for a private dining experience. The “Tween Deck” which can be set for 30 max and “Lord Aaron's Room” set for 25 max which provide wonderful backgrounds to what will be an lasting memory & flavorsome meal in one of Belleek's unique rooms. Of course weddings are also hosted in the “Medieval Banquet Hall” with the same ingredients, craft and preparation put into each dish produced for the big day, as would be with each dish served in the main restaurant. The wonderful afternoon tea with a large selection of gourmet sandwiches and artisan treats is also a common site in Belleek, guests can also try some of the bar snacks or just relax in the lounge with tea, a home-baked scone and some of Lilly’s famous jams. Stephen our Head Chef can create a range of tasty and entertaining dishes for vegetarians, coeliacs & vegans and will also cater for all cultural, religious & dietary requirements with all beef certified Halal so they provide for everyone's individual needs. What’s more, the moment you open the door and walk into the magnificent Neo-Gothic style building you will be treated to warm welcomed that is second to none, making your time spent in the castle something that will live long in the memory. So make your way to Belleek Castle and treat yourself to its wonderful culinary delights and ambiance...prepare to be astounded.

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Restaurant Details

Cuisine: Irish, European, Fine Dining, Family Friendly
Reservations: 096-22400
Accepts Reservations By: phone and email
Ballina, Co Mayo
Tel: 096-22400
Fax: 096 71750
Opening Hours: Bar food fro 2:30pm-5pm Restaurant Early Evening Menu: 5:30-6:30 Market Menu & A la Carte: 6:30-9pm
Signature dish: Drunken Bullock
Proprietor: Paul Doran
Chef: Stephen Lenahan

Restaurant Association of Ireland awards ,
Georgina Campbell

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Restaurants Association of Ireland, 11 Bridge Court, Citygate, St. Augustine Street, Dublin 8, Ireland
Telephone: 01 - 677 9901 Fax:01 - 671 8414 Email:
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